Reliva i Oradea

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kommentar 5

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  Sarrah Spruyt

  :: 27 March 2018 09:23:15

  For me, the food on the menu did not sound appealing, with strange combinations (while normally I'm quite adventurous), so I was lost in deciding what to order. Being Belgian, I refrained from ordering the Belgian dishes on the menu (stew and volauvent). BUTwhat we finally ordered (my husband decided), I did like one starter, main dish (shrimp with asparagus and mushrooms) and desert (Sabayon though a bit strong), the other starter (goose liver pate), main dish (lamb chops) and desert (apple pie) were just not for me. We went on a Tuesday, and we're all alone in the restaurant. Setting is nice, didn't change from the last time we were there (while the name/kitchen did change)

• ro

  Re Renata

  :: 22 March 2018 17:28:23

  Recomand 👌

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  Ovi B.

  :: 09 February 2018 18:55:56

  Local mic, mâncare buna. Se vede pasiunea si sufletul pe care il pun proprietarii! Muzica de asemeni foarte plăcută.

• en

  Tormagic 007

  :: 06 January 2018 15:31:24

  Probably the best restaurant in Oradea after Graf closed the doors. If you just want to eat good food go here, if you want to be seen in a flashy place with average food, there are other places. Have been here a few times the last weeks and they keep a continuously high quality. Also prices are very good compared to the quality. Tasting menu is worth to try and wine selection is small, but good. Wine prices are close to store prices, so you are not ripped off there either. Hopefully there are enough gourmands in Oradea to keep this open. Looking forward to my next visit.

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  Simina Tulbure

  :: 02 January 2018 17:20:49

  Lovely place. My food was great and delicious, and I must mention that the portion is perfectly made and enough for a person. The dessert was also really good. Will definitely come back.